大蒜,-:胜十妈

剧情简介

　　
^+:A do)\#cum$:
e: ntary on \the hi:+st[]o\ry of garlic*. B;lank interviews chefs, garlic lovers,?= and hist[#ori\,?!a$]-[ns about the their love of th%)e 9stinki[(ng rose.'-　　Of\@ten r?
]eferred to/ as a s$t!/inking r^\ose, garl?ic, in its culinary uses=, \++ge%nerally^\# (_evokes a love it or hate it re:*spons /e.]( Quite o
ften, these responses are on@-?= ? cu*#?ltural `*lines, wh!!e) r_e old world culture?[?s have )$generally revered it in their coo\(ki]n;?g, ./whi le /+new worl(d#`-` cultu? =res have not. ?::,A r enai(ss #anc`:e of sor@; ts is tak_#in[]g p /lace in +! the use of g(arl\*i;_@(c\; in^?@ the:$ United ;States, with_:( more and+# more immigrants bringi=ng t .[he-_i_
:-r us/e of the, ?s\=pice to t]`he c$ ;ou,\ntry, w[,-it#[h more peo@pl_e desiri^ng m\`o+= +re /%spice in their foo.d;/!, with a desire,)\! to get back to the la*nd and wit(
h the  pr[`oduc\[\tion of plant a large par$t%( of ?%) th[%?e Centra_l Cal+:ifornia la^*;nds$?c-;@ape. Man_%\/y chefs ar.)e \!pres ^%ent-ed pre\%*pa.)-ring dishes) promin]ently featuring the spice. On the bad side, t(he asso ^!/ci__`a/ tio#`n of garlic to- bad br]eath is. di?)scussed. On th !e 
\other [ =-side, i^_#ts p.@=.u_-.rported heal-th !
b\.enef;+i$-t/`s ar%?e )^als^:o di;scus)sed. Other topics *present#_ed in)
?clude its ass_+o./].cia]@tion to v.(@a?,mpi.rism, and speculation o/f how people will wan*-t  ]th_#eir garlic to be presented/ to them in th#,]e +f
/uture.